Functions and Features
1. Classic "L" -shaped design
Convenient operation: The UWB-1B typically adopts a unique "L" -shaped structure design, ensuring a stable body and balanced center of gravity during operation.
Space saving: This design enables the machine to occupy a smaller area on the desktop, making it suitable for space-constrained stalls.
Larger capacity: The deepened baking tray can hold more batter, resulting in thicker and fuller waffles with a better texture, making it suitable for making American-style thick waffles.
Double-sided three-dimensional heating
Uniform heating: The machine uses upper and lower heating plates to heat simultaneously. Both sides of the food are heated at the same time, locking in moisture and avoiding the situation where one side is burnt and the other side is raw that is prone to occur when heating only one side.
High efficiency and energy saving: Double-sided heating significantly shortens the cooking time. Usually, a pancake can be baked in just a few minutes.
2. Precise temperature control
Mechanical temperature control: Equipped with a mechanical temperature control knob, it supports temperature adjustment.
3. Made of all stainless steel
Durable and hygienic: The entire machine is made of 201 or 304 stainless steel, which is anti-corrosive and rust-proof, easy to clean, and meets food hygiene standards. It is suitable for long-term and high-intensity commercial operation