Specification of EG-30
|
Model |
EG-30 |
|
Size |
220*360*270mm |
|
Hp |
1.4kw |
|
Volts |
220 |
| Net weight | 5.5kg |
Main functions and features
Single-head double-sided heating
Uniform heating: The machine uses both upper and lower molds for simultaneous heating, combined with a pressure rod design, which can press the batter into hollow spherical shapes (or small fish shapes).
Moderate efficiency: The single-head design is suitable for small and medium-sized stalls. One version of egg waffles can be made each time, making them suitable for immediate sale.
2. Electronic temperature control and timing
Precise temperature control: Equipped with an electronic temperature controller, it supports temperature adjustment.
3. Made of all stainless steel
Durable and hygienic: The body is made of 201 or 304 stainless steel, which is anti-corrosive and rust-proof, and easy to clean.
Specification of EG-30
|
Model |
EG-30 |
|
Size |
220*360*270mm |
|
Hp |
1.4kw |
|
Volts |
220 |
| Net weight | 5.5kg |
Applicable scenarios
Mobile stalls/night markets: With a moderate size, they are easy to move and suitable for various popular egg stalls to attract customers.
This bakery/dessert station is used for making freshly baked egg waffles on the spot, enhancing the aroma and appeal of the store.
The hot food section of the convenience store/supermarket is used to make simple breakfast or afternoon tea snacks.
We have a strong and professional technical team to meet client’s requirements, you will get a fast and quick respond from us.




