Specification of EG-7A-2
|
Model |
EG-7A-2 |
|
Size |
315*500*190 |
|
Hp |
1.09kw+1.09KW |
|
Volts |
220 |
Main functions and features
1. Cast iron baking tray
It is usually equipped with heavy cast iron molds, which have strong heat storage capacity and constant temperature. Whether it's making egg waffles, small fish cakes or takoyaki, they can all be baked to a crispy outside and tender inside texture
2. Double-sided three-dimensional heating
Uniform heating: The machine uses upper and lower heating plates to heat simultaneously. Both sides of the food are heated at the same time, locking in moisture and avoiding the situation where one side is burnt and the other side is raw that is prone to occur when heating only one side.
3. Precise temperature control
Mechanical temperature control: Equipped with a mechanical temperature control knob, it supports temperature adjustment.
4. Structure and Materials
Cast iron burner head + stainless steel body: Sturdy and durable, anti-corrosion and anti-rust, easy to wipe and clean, meeting food hygiene standards.
Specification of EG-7A-2
|
Model |
EG-7A-2 |
|
Size |
315*500*190 |
|
Hp |
1.09kw+1.09KW |
|
Volts |
220 |
Applicable scenarios
1.Mobile stalls/night markets: Compact in size and easy to move, they are suitable for making popular heart-shaped cakes, waffles and other traffic-attracting products.
2.Bakery/Dessert Station: As an auxiliary device, it is used to make freshly baked cakes or waffles on the spot, enhancing the aroma and appeal of the store.
3.Convenience store/supermarket hot food section: Used formaking simple breakfast sandwiches or heating food.
We have a strong and professional technical team to meet client’s requirements, you will get a fast and quick respond from us.




